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Iced Hazelnut Oatmilk Shaken Espresso
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Cold Coffees

Iced Hazelnut Oatmilk Shaken Espresso

Dairy-free alternative

Price

$7.57

Calories

150

Milk

Oat Milk

Iced Hazelnut Oatmilk Shaken Espresso: Your New Starbucks Obsession?

Looking for a coffee that's both energizing and delicious? The Iced Hazelnut Oatmilk Shaken Espresso from Starbucks might just be your new go-to. It’s a perfectly balanced blend of bold espresso, creamy oat milk, and sweet hazelnut flavor, all shaken together for a refreshing and invigorating treat.

Think of it as a leveled-up iced latte, but with a fantastic nutty twist. Here's why you might want to give it a try:

1. The Perfect Blend of Bold and Smooth

This drink isn't your average sugary coffee. The star of the show is the espresso. It's not just poured over ice; it's shaken with ice, hazelnut syrup, and oat milk. This shaking process chills the espresso quickly, creating a frothy, slightly aerated texture that's incredibly satisfying.

The result? A coffee that's strong enough to wake you up, but smooth and creamy enough to make you want another sip. The intensity of the espresso is mellowed by the oat milk and complemented by the hazelnut, creating a balanced and enjoyable flavor profile.

2. Nutty Goodness in Every Sip

If you're a fan of hazelnut, you're in for a treat. The hazelnut syrup used in this drink is sweet and fragrant, adding a delightful warmth and complexity to the espresso. It's not overpowering; it's just the right amount to elevate the overall flavor and make it something special.

It also pairs remarkably well with the naturally subtle sweetness of oat milk. Together, the hazelnut and oat milk bring out a deeper, richer experience than other sweeteners or dairy alternatives.

3. Dairy-Free Delight Without Sacrificing Flavor

For those who are lactose-intolerant or simply prefer dairy-free options, this drink is a winner. Oat milk is known for its creamy texture and subtle sweetness, making it a fantastic substitute for dairy milk in coffee drinks. It doesn't have the watery or artificial taste that some other milk alternatives can have.

The Iced Hazelnut Oatmilk Shaken Espresso proves that you don't have to compromise on flavor when choosing a dairy-free option. In fact, many people prefer the taste of this drink because of the oat milk!

4. The Shaken Difference: A Texture You'll Love

We already touched on this, but it's worth emphasizing: the shaking process makes all the difference. Shaking the espresso with ice chills it down quickly and efficiently, creating a perfectly cold drink that won't get watered down. It also creates a light, frothy texture that's more exciting than a simply stirred iced coffee. Think of it as a coffee cocktail, but without the alcohol!

The resulting drink has a light, almost airy feel that makes it incredibly refreshing, especially on a warm day.

5. A Customizable Treat

One of the best things about Starbucks is the ability to customize your drinks to your liking. The Iced Hazelnut Oatmilk Shaken Espresso is no exception. Here are a few ideas to get you started:

  • Adjust the Sweetness: If you prefer a less sweet drink, ask for fewer pumps of hazelnut syrup. You can even try it with sugar-free hazelnut syrup (if available).
  • Experiment with Other Flavors: While the hazelnut is the star here, you can add a pump or two of other syrups, like vanilla or caramel, to create your own unique flavor combination.
  • Add a Topping: A sprinkle of cinnamon or a dusting of cocoa powder can add a touch of warmth and visual appeal.
  • Play with Milk Alternatives: While the standard is oat milk, you could ask for almond milk, soy milk, or coconut milk if you prefer. Keep in mind that this will alter the overall flavor profile.
  • Go for a Blonde Roast: If you prefer a brighter, more citrusy espresso, ask for the Blonde Espresso Roast.

What's Inside? A Closer Look

Here's a breakdown of the key ingredients and nutritional information (for a Grande size):

FeatureDescription
NameIced Hazelnut Oatmilk Shaken Espresso
BaseStarbucks® Blonde or Signature Espresso Roast
MilkOat Milk
FlavorHazelnut Syrup
Calories150
SugarApproximately 15 grams
CaffeineApproximately 225 mg
AllergensContains tree nuts (hazelnuts). May contain other allergens due to shared equipment.

Important Note: Nutritional information can vary depending on customization choices.

Is It Worth the Hype (and the Price)?

At around $7.57 (price can vary by location), the Iced Hazelnut Oatmilk Shaken Espresso isn't the cheapest coffee option at Starbucks. But, many coffee lovers find it well worth the cost. The combination of high-quality espresso, creamy oat milk, and the delightful hazelnut flavor, all expertly shaken together, creates a truly enjoyable and premium coffee experience.

If you're looking for a dairy-free, flavorful, and energizing coffee that's a step above your average iced latte, the Iced Hazelnut Oatmilk Shaken Espresso is definitely worth a try. It's the kind of drink that can turn an ordinary day into something a little more special. So, the next time you're at Starbucks, give it a whirl – you might just discover your new favorite coffee!

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